A simple and nutritious vegetarian meal cooked in minimal oil.starting from the right this meal consist of steamed savory lentil cakes, okra stir fry, stir fried gerkin’s, sweet and spicy lentil soup, tangy yogurt soup tempered with mild spices,green beans with dumplings, one smallish whole wheat flat bread and centered with a perfect portion of rice . Bliss !!!
Belgian chocolate cream with bourbon and fresh mint .
lobster marinated in tandoori spices, 2 tablespoons of yogurt for 20 minutes and grilled to perfecttion . lightly drizzled with thyme cream sauce to balance out the spices.
fried wonton sheets topped with fresh marinated ahi tuna, i marinated the tuna with fresh ginger, ponzu,few drops of sesame oil,chopped scallions and garnished with pea shoots.
Tip- Play with the marinade and try some new combinations like cilantro instead of scallions or a lemon juice and olive oil dressing . possibilities are many 🙂
small and elegant bite made with smoked salmon topped with fresh dill,red onion,and sour cream .
Tip – Adding just a few drops of good balsamic to the salmon and keeping in the fridge for 10 mins before serving would give a good balance to the saltiness of salmon.