Uncategorized lump crab cakes November 25, 2014 Nutssy 2 Comments lump crab cakes made with fresh crab meat, with a hint of curry powder. Served with miniature greens salad and home made spicy aioli. Share this: Click to share on X (Opens in new window) X Click to share on Facebook (Opens in new window) Facebook Like Loading... Related
It looks so good!
Thank You Arielle !